Black bean Chickpea Mix Miso 16 oz
This unique miso is made with a mix of two beans. It has balanced sweetness and deep umami. It is of course good for soup, but also a tiny bit on roasted chicken enhances the flavor, or it can be a secret ingredient for slow cooked stew.
Ingredients: Organic Chickpea, Organic Black bean, Organic Rice Koji (organic rice, aspergillus oryzae), Sea Salt, Water
It is handcrafted from scratch using Japanese traditional techniques with care and love. It is never pasteurized and is a raw live probiotic product. This is a paste, not a soup, but you can add it to warm water to any type of broth to make it into a cup of soup.
*Refrigerate on receipt
*Products made in the commercial kitchen also process soy, wheat, shellfish, tree nuts, and dairy
This unique miso is made with a mix of two beans. It has balanced sweetness and deep umami. It is of course good for soup, but also a tiny bit on roasted chicken enhances the flavor, or it can be a secret ingredient for slow cooked stew.
Ingredients: Organic Chickpea, Organic Black bean, Organic Rice Koji (organic rice, aspergillus oryzae), Sea Salt, Water
It is handcrafted from scratch using Japanese traditional techniques with care and love. It is never pasteurized and is a raw live probiotic product. This is a paste, not a soup, but you can add it to warm water to any type of broth to make it into a cup of soup.
*Refrigerate on receipt
*Products made in the commercial kitchen also process soy, wheat, shellfish, tree nuts, and dairy
This unique miso is made with a mix of two beans. It has balanced sweetness and deep umami. It is of course good for soup, but also a tiny bit on roasted chicken enhances the flavor, or it can be a secret ingredient for slow cooked stew.
Ingredients: Organic Chickpea, Organic Black bean, Organic Rice Koji (organic rice, aspergillus oryzae), Sea Salt, Water
It is handcrafted from scratch using Japanese traditional techniques with care and love. It is never pasteurized and is a raw live probiotic product. This is a paste, not a soup, but you can add it to warm water to any type of broth to make it into a cup of soup.
*Refrigerate on receipt
*Products made in the commercial kitchen also process soy, wheat, shellfish, tree nuts, and dairy
